drinks, Cocktails Pia Cook drinks, Cocktails Pia Cook

Dark and Stormy Forest

 

A curious twist on a Dark and Stormy, our Dark Cherry Shrub Syrup or Shrub Elixir pair beautifully with Dark Rum in this delicious concoction.

INGREDIENTS

Pour rum and Cherry Shrub Syrup into a highball glass with lots of ice. Top with soda. Add a squeeze of lime. Stir gently & garnish with a slice or wedge of lime.

If you have our Dark Cherry Sparkling Shrub Elixir it’s even easier! Just pour rum into a tall glass with lots of ice. Top with Sparkling Shrub. Add a squeeze of lime. Stir gently & garnish with a slice or wedge of lime.


 
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drinks, Cocktails Pia Cook drinks, Cocktails Pia Cook

Dark Cherry & Rum

 
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A curiously dark and delicious combination of dark rum with dark cherries.

INGREDIENTS

Pour all ingredients into a shaker with ice. Shake until icy cold. Double strain into a coupe glass. Garnish with a maraschino cherry.


 
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drinks, Cocktails Pia Cook drinks, Cocktails Pia Cook

Mandarin Mojito

 
Mandarin Mojito - photo by alison-marras-3j2MJ3eOLcs-unsplash.jpg

A super refreshing cocktail that packs a punch.

  • 8 mint leaves

Muddle mint leaves, rum and shrub syrup in a tall glass. Top with crushed ice and soda water. Stir well. Garnish with fresh mint.

 
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