Dark Spiced Tea Spritz
Channelling a festive punch, this is a great spritz for a group or just for yourself. Made using The Curious Cabinet Festive Spiced Cocktail Tea this recipe will be sure to become a favourite amongst your friends and family.
INGREDIENTS (SINGLE SERVE)
120ml pre-brewed and chilled The Curious Cabinet Festive Spiced Cocktail Tea
Ginger beer or lemonade
Garnish: citrus wheels, mint or rosemary
INGREDIENTS (GROUP SERVING)
500ml pre-brewed and chilled The Curious Cabinet Festive Spiced Cocktail Tea
ginger beer or lemonade
garnish: citrus wheels, mint or rosemary
METHOD
PRIOR TO SERVING
Pre-brew 2 teaspoons of tea for every 250ml of iced tea you require. (We suggest brewing a large batch and keeping it in your fridge for up to 3 days.)
AT TIME OF SERVING
For a single serve:
Fill a spritz glass with ice. Add 120ml chilled tea. Top with Ginger Beer or lemonade. (Add some gin, dark rum or vodka for a unique cocktail). Garnish with citrus wheels, mint or rosemary.
For a group:
Add 500ml brewed tea to a large serving jug with lots of ice. Top with Ginger Beer or Lemonade. Garnish with citrus wheels. mint or rosemary. (Add some gin, dark rum or vodka for a cocktail).
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